Improving rice quality

Over 70% of agricultural land were paddy fields in the early 1950s. The Agricultural and Fisheries Department worked on improving rice yield by selecting good quality local rice and experimenting with imported rice. KAAA purchased government seeds and supplied them as a gift to the farmers.

Improving rice quality Over 70% of agricultural land were paddy fields in the early 1950s. The Agricultural and Fisheries Department worked on improving rice yield by selecting good quality local rice and experimenting with imported rice. KAAA purchased government seeds and supplied them as a gift to the farmers. Share